Thanksgiving Menu
Apps
Charcuterie
Cured meats, artisanal cheeses, olives, pickles, nuts, seasonal fruits, and gourmet spreads
BBQ Bacon Wrapped Shrimp
Crab Cake with Chipotle Aioli
Italian Sausage Stuffed Mushrooms
Crab Deviled Eggs
Caramel Miso Chicken Skewers
Chorizo and Manchego Empanadas
Tomato Vanilla Jam
Roasted Poblano Chimichurri Steak Skewers
Baked Brie and Berries in Phyllo
Raspberry Couli
Broiled Oyster, Bacon, Garlic, Spinach
Pernod Reduction Pecorino Romano
Goat Cheese Prosciutto Flatbread
Caramelized Onions, Roasted Garlic Cream, Arugula, Hot Honey
Coconut Shrimp
A Lemongrass Thai Chili Sauce
Soups and Salads
Spiced Apple and Butternut Squash Bisque
Corn and Bacon Chowder
Lobster Sherry Bisque
Spinach Salad with Roasted Butternut Squash, Blueberries, Candied Pecans, Goat Cheese, Citrus Dressing
Mixed Greens, Beets, Strawberry, Gorgonzola, Walnuts, White Balsamic Vinaigrette
Arugula Salad, Burrata, Mandarin, Grapefruit, Candied Pistachio, Shaved Fennel, Raspberry Dressing
Entrees
Roast Turkey
Traditional dry-brined turkey served with gravy.
Honey-Baked Ham
Glazed ham with a sweet honey and brown sugar crust.
Shaved Prime Rib with Rosemary Au Jus
Sides
Butter Whipped Potatoes with Gravy
Roasted Brussels Sprouts with Bacon and Balsamic
Sweet Potato Casserole with Pecan Streusel
Maple Roasted Root Vegetables
Apple and Sage Bread Stuffing
Honey Roasted Baby Carrots with Pistachio Butter
White Truffle Mac and Cheese with Vermont Cheddar
Classic Au Gratin Potatoes
Desserts
Brown Butter Caramel Apple Bread Pudding, Apple Cider Reduction, Salted Caramel, Cinnamon Whipped Cream
Pumpkin Cheesecake, Maple Chantilly Crème, Dulce de Leche
Kahlua Chocolate Espresso Mousse, Pistachio Praline
Any Traditional Pie
Pumpkin, Pecan, Apple, Ect...